Burgers must be in the air, ‘cuz even Slapsie Maxie wrote about them this week in that rag he works for.
It’s really hard to call any of these the best, but let’s just say they’re darn good, and at $6 and $9.30 respectively, the ones at Smashburger and P. J. Clarke’s put any and all fast food ground meat patties (save, maybe In-N-Out) to shame:
If we have an objection to any of these, it isn’t to the burgers themselves, but the fact that official pictures of them sent to the station always feature the super-sized, mega-mogambo-extreme-topping burger – rather than a classic plain or cheeseburger that really let’s you appreciate the quality of the beef, the seasonings and the cooking.
Damn juicy, over-the-top burgers!
Now, after watching the above video, our staff…
…is hungry and begging ELV to take them out…for a burger.
But somehow, oddly, we’re more in the mood for a milkshake.