In honor of tomorrow’s Official Launch of EATING LAS VEGAS – The 50 Essential Restaurants (Huntington Press), we at ELV hereby offer a few tasty snaps from one of the more modest, but no less deserving, restaurants contained within that mighty, 126 page tome.
We also offer for your delectation: the green chicken molé at Los Antojos — so good it will make you want to do a Mexican hat dance.
FYI: the chilaquiles with steak and red salsa, consommé loco, and house made flan are worth a special trip too.
2520 South Eastern Ave. (at Sahara)
Las Vegas, NV 89169-1800