ELV note: In case you missed it, here is chef/owner Bradley Manchester of Glutton, on Wake Up With the CW last Friday morning, explaining what goes into his superlative burger. For future reference (and for all of you early rising foodies out there), KSNV TV (NBC) Channel 3 in Las Vegas has expanded its chef/restaurants/food morning segments on Fridays.
I saw this clip of you on Wake Up With the Wagners last Friday and immediately turned to my husband and said, “It’s only a matter of time until Curtas eschews the dark side and goes full plantal.” He said I was crazy — after I told him what “eschew” meant. What say you ELV? Is a conversion to the joys of brown rice, soy milk and tofurkey in your future?
Wheat Germ Wendy
ELV note: Tomorrow morning, in a first for us and KSNV TV, we will be featuring an actual, dyed-in-the-wool vegan restaurant on Wake Up With the Wagners. So, in order to retain some balance in our life (and some self-respect), we at ELV thought we’d post last week’s video featuring the most un-vegan-like cuisine we could think of…brought to you by an old favorite that just keeps getting better and better.
FERRARO’S ITALIAN RESTAURANT & WINE BAR
4480 Paradise Road
Las Vegas, NV 89169