Category: Reviews

MON AMI GABI Lunch

With a ground level view of the best tourist parade this town has to offer, Mon Ami Gabi also brings forth superior bistro fare practically 24/7.

With dishes like house-smoked salmon.

And trout Grenobloise (with lemon, capers and parsley).

And Otter Creek (WA) oysters that tasted like big, creamy kumamotos — some of the best bivalves we’ve had lately.

And addictive profiteroles.

And a wine list that won’t leave you gasping for air.

You Don’t Know The Truffles We’ve Seen

If anyone in town cooks Italian food better than Luciano Pellegrini, we’ve yet to meet them. It’s true that some places – Batali’s joints, Circo, Fiamma, Sinatra on a good night, can give his restaurant – Valentino – a run for your money, but year in and year out, since 1999, no Italian restaurant in Las Vegas has performed at such a high level for so long.

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