Skip to content

Being John Curtas

  • About
  • By Hotel
  • By Restaurant

Tag: Mexican food

CARDENAS es Muy Magnifico

March 14, 2012March 15, 2012

[nggallery id=1601]

It’s hard not to fall in love with Cardenas Market the moment you walk into the joint.

To begin with, it’s filled with Mexicans.

Continue reading “CARDENAS es Muy Magnifico”

Share this post:

  • Share
  • Facebook
  • Twitter
  • Print
  • LinkedIn
  • Email

LOS MOLCAJETES Remains Magnifico

February 17, 2012February 20, 2012

[nggallery id=1555]

We at ELV don’t get to northeastern Las Vegas very much these days, but when we do, there is only one place we want to eat: Los Molcajetes.

Continue reading “LOS MOLCAJETES Remains Magnifico”

Share this post:

  • Share
  • Facebook
  • Twitter
  • Print
  • LinkedIn
  • Email

Taco Time!

June 26, 2011June 27, 2011

[nggallery id=1187]

One lunch (two tacos and one huge tongue burrito plus drinks) came to $20. The other (three tacos) came to $7. Both were consumed within 20 minutes of each other at our two best taco restaurants, 50 yards apart, on East Charleston Boulevard.

Continue reading “Taco Time!”

Share this post:

  • Share
  • Facebook
  • Twitter
  • Print
  • LinkedIn
  • Email

Posts navigation

Older posts
Newer posts
ELV 2020 Book
Follow eatinglasvegas on Twitter

John at Work

Restaurant reviews, quips, picks and pans-with some seriously salivating history-from the man who eats his way through Sin City every day.

Proudly powered by WordPress | Theme: simplll by wpmagg.