So many restaurants, so little time…
Yes food fans, yours truly and his staff are up at the crack of dawn today because this is what the day has in store for them:
– Polish and record radio script for KNPR-Nevada Public Radio (this week’s topic: getting busted at Battista’s and pummeled by Paymon);
Continue reading “It Isn’t Easy Being ELV, But It Is A Lot Of Fun”
If you’d like to hear ELV deliver the following words in the mellifluous tones for which he is known, click here. Otherwise, continue reading after the jump.
“Discovering” LOS ANTOJOS
The words “los antojos” means small cravings or snacks. It is also the name of a restaurant I “discovered” two months weeks ago even though it’s been in business for fifteen years at the corner of Eastern and Sahara.
Continue reading ““Discovering” LOS ANTOJOS on News 88.9 FM KNPR – Nevada Public Radio”
Eating Las Vegas understand that you, dear readers, can’t scour the trades and the tabloids for genuinely meaningful articles affecting how, where and what you eat.
We also understand that you’re probably too distracted by the truly important issues of the day, to pay attention to what actually feeds your body and soul.