(Jonathan Pluvinet knows his pastries)
The headline above may not be entirely accurate. Rosallie Le French Café is far from a perfect restaurant.
To begin with, there is the signage. The script of which is practically unreadable.*
The other problem is that it’s 13 miles from my house. So there’s that too.
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For our dinero, no one in town does a better croissant or palmier — both of which begin as crumbly, flaky shards, and then magically end in melted, buttery richness on the tongue.
Continue reading “BONJOUR BAKERY on Wake Up With the Wagners”
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It does our little pea pickin’ heart good to see crowds lined up at Manon Patisserie and Bistro every time we go there. Weekends, it seems, are always crowded, and if you don’t get your lunch order in before noon, expect at least a 20 minute wait for your food.