CARNEVINO 14 oz. dry-aged New York strip steak

This Adam Perry Lang-chosen, dry-aged strip:…might be the the best steak in town.

It was so remarkably aged, dense-yet-tender and pungently beefy, that ELV’s steak hound dining companions remarked: “It’s halfway to ham” — and all three of us almost dropped our forks over the flavor.

It costs $51.

Just thought you’d like to know.

CARNEVINO STEAKHOUSE

In the Palazzo Hotel and Casino

3255 Las Vegas Blvd. South

Las Vegas, NV 89109

702.789.4141

www.carnevino.com

p.s. Carnevino Taverna is now open for lunch.

Tasting Table on Asian Vegas – the national press finally starts paying attention

Skip the mega-steakhouses and celeb chef outposts: Right now, Sin City is an Asian destination

That’s the headline to this article (written by Geraldine Campbell — and Official Friend Of ELV) on yesterday’s Tasting Table Web site.

Continue reading “Tasting Table on Asian Vegas – the national press finally starts paying attention”