Nothing about this place is as great as its reputation.
WAZUZU Liquid Lunch
ELV wasn’t his usual self the other day, so instead of polishing off a bottle of viscous, lychee-redolent gewurtztraminer (Zind-Humbrecht or Trimbach, usually), followed by a nice, perfumy Volnay, he decided to slug down a couple of cocktails at lunch — just to take the edge off the afternoon…if you know what we mean.
Happy Bastille Day and Vive La France!
Today is French Independence day, and we at ELV can think of no better way to celebrate than with a glass of wine at Marche Bacchus — our one, true French bistro. Severing the heads of our aristocracy is, of course,optional.