How GLUTTON Makes a Better Burger

ELV note: In case you missed it, here is chef/owner Bradley Manchester of  Glutton, on Wake Up With the CW last Friday morning, explaining what goes into his superlative burger. For future reference (and for all of you early rising foodies out there), KSNV TV (NBC) Channel 3 in Las Vegas has expanded its chef/restaurants/food morning segments on Fridays.

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CLEO Gets Its Closeup on Wake Up With the Wagners

Cleo doesn’t get enough credit. It’s not only the best Mediterranean restaurant in town, it’s also one of the best values – running a $29 three course special this summer to boot. When you throw in the sumptuous setting and first class service, there’s no excuse for hitting that cheap-ass gyro joint you’re so fond of. Here’s a look at what makes the place so special:

CLEO

In the SLS Hotel and Casino

2535 Las Vegas Blvd. South

Las Vegas, NV 89109

702.761.7612

http://slslasvegas.com/dining/cleo?gclid=CIm5hdXhj8cCFYlafgodrh4LFw

Letter of the Week: What is ELV Eschewing with VEGENATION?

Dear ELV,

I saw this clip of you on Wake Up With the Wagners last Friday and immediately turned to my husband and said, “It’s only a matter of time until Curtas eschews the dark side and goes full plantal.” He said I was crazy — after I told him what “eschew” meant. What say you ELV? Is a conversion to the joys of brown rice, soy milk and tofurkey in your future?

Vegetally yours,

Wheat Germ Wendy

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