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The green chile burger we had yesterday at Mesa Grill was so good it brought tears to our eyes. So did the fries.
Continue reading “Bobby Flay Deal of the Week – The Chile Burger at MESA GRILL”
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Continuing our Restaurant Week theme, this morning we’ll discuss sushi. Not just any sushi, mind you, but the superior stuff served at Bar Masa, Masa Takayama’s outpost in Aria, where the delicately scented, barely warm, and barely-held-together rice provides the foundation for the freshest toro, hirame, hamachi, and akamutsu (snapper) this side of Tokyo Bay.