If you look real closely, you can see why ELV got into this whole food and wine thing.
And if you said to yourself: “For the pork chops,” you really don’t know us very well.
Last night, at the Stirling Club, to thunderous applause and world-wide acclaim, ELV beat Clark Country Commissioner Lawrence Weekly and The Morning Zoo’s Chet Buchanan in a cooking contest. Some may argue that his victory was the cooking equivalent of this guy beating us in a footrace, but victory was hard-earned and sweet nonetheless.