ELV note: The following article hits the newsstands tomorrow morning in the printed version of the LVWeekly, or you can access the original, on-line version by clicking here. Or continue reading if you’d like to read it in this format. However you ingest the information, we guarantee it will have your mouth watering.
When word got out that a French boulangerie (bakery), patisserie (pastry shop) and bistro was coming to the outskirts of Summerlin, you could almost hear a “Vive la France!” go up among lovers of great baked goods. Continue reading “PATISSERIE MANON in Las Vegas Weekly”