Letter of the Week – Calling Out Colicchio

Dear ELV,

I’m an irregular follower of yours. I’ve seen you on Iron Chef, caught your show on the radio and read some of your stuff here and there. You seem to me to be one of the more accessible and sensible of the food critics out there.

My wife and I ate at Craftsteak last weekend and as much as I like Tom Colicchio on Top Chef and wanted our 400.00 dollar dinner to be the best we’ve ever had, it was terrible.

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