This big, steaming bowl…
….from Emperor’s Garden Sichuan, of oily, mouth-numbing, Sichuan-peppercorn-infused noodles, is something we at ELV find to be just the thing to wolf down on a cold, wet winter’s night.
This big, steaming bowl…
….from Emperor’s Garden Sichuan, of oily, mouth-numbing, Sichuan-peppercorn-infused noodles, is something we at ELV find to be just the thing to wolf down on a cold, wet winter’s night.
Here is the on-line link to Desert Companion magazine: http://issuu.com/philatknpr/docs/desert_companion_2009nov;
Where you can read all about our fifth annual restaurant awards for News 88.9 FM KNPR-Nevada Public Radio.
A sushi bar has no business sharing space with a noodle shop, unless you’re in a big, Las Vegas, middle-brow gambling hall where you figure the patrons won’t know what a lousy marriage that is (and mostly they won’t).