BRADLEY OGDEN – Awesome No Longer
What’s it like to be ELV?
Here’s an example:
You’ve had a stressful day (lunch, wine, more food, a chef interview, more wine, a digestivo or two, back to the office to harass the staff, a nap, answer a couple of e-mails….), then you get a call in the late afternoon from Vegas Uncork’d Executive Director Rob O’Keefe.
Memo to all Waitrons re: Dirty Fingernails
Memo to all waitrons:
If you seat people in tight quarters.
And insist on decanting wine that doesn’t need it.
And demand to do so right under their noses.
With your hands quite close to their face.
And charge them $350 for lunch.
Try keeping your fingernails clean.
We’d really appreciate it.