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ELV hasn’t wanted to taste something so badly since Brenda Myrick showed him her left breast in the 10th grade.
Chinatown for Beginners in Las Vegas Weekly
The flavors of the far East await on Las Vegas’ West side. Sure, Chinatown can be an intimidating place. But with John Curtas (aka ELV) as your guide, it’s time to dive in.
Thu, Nov 11, 2010 (midnight)
Delicious Connection: Ichiza’s fried squid cartilage, listed as “soft bone squid fritter,” is a satisfying option for adventurous eaters.
Photo: Beverly Poppe
Leave it to Las Vegas to build a strip mall, call it “Chinatown” and wait for the community to catch up. But catch up it has. There are now approximately 60 restaurants along this three-mile stretch of West Spring Mountain Road, and even if no distinctly Chinese neighborhood has sprung up around it, Asians of all kinds flock here to sample the foods of their homelands.
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Gail and Fabio take TUSCANY KITCHEN (with a little help from Bellagio’s Too Live Crew)
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Except for ELV (who prefers more demure, refined women), every guy in Bellagio’s Tuscany Kitchen last Saturday wanted to flirt with Top Chef’s Gail Simmons.