ELV note: A serious crash of our main computer over the weekend has put a serious dent in Eating Las Vegas’ ability to post any pictures or articles for the next few days.
We at ELV are hopeful the site will be back to normal by Wednesday…but until then, our loyal readers (and you know who you are) will have to content themselves with mining our archives for the pearls of palatable prose and gastronomic gold for which we are known.
ELV apologizes for the inconvenience.
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Brian Howard’s new country ham French roll at Comme Ça might be the last word in ham sandwiches: Alan Benton country ham, pressed between a fresh, soft (but not too soft) squishy bun, layered with watercress, house-made mustard fruits and oozing brie cheese — it’s hard to imagine a sandwich being a more balanced amalgam of dough, yeast, sweet, savory, creamy and salty sensations.
It costs $16.
Just thought you’d like to know.
COMME ÇA
In The Cosmopolitan Hotel and Casino
3708 Las Vegas Blvd. South
Las Vegas, NV 89109
702.698.7910
http://commecarestaurant.com/las-vegas/
BTW: they also do a nice, gooey, Gruyere cheese omelet here, and Howard also does a nice, food-nerdy/gooey food porn blog at http://innovativechefs.blogspot.com/.