Hold on to your most radical of hats, bros and broettes, firmly by the brim, and make that red sucker turn a three-sixty, then another 120 degree turn, COUNTER clockwise! Yeah, that’s right, screw time! That’s a concept we won’t be needing where we’re going, which is NOW.
Good evening Mr. and Mrs. North and South America and all the ships and clippers at sea….
Item: Honey Salt Expanding Empire.
As predicted on these pages over a year ago, the entrepreneurs behind Summerlin’s Honey Salt are set to open two new stores in northwest Las Vegas. If our sources are correct, one will be called Honey Q and will be taking over the old Hops & Harvest space. (Good luck with that.) The other, we hear, will be called Honey Salt Steak and will be located in the new Red Rock Mall. (Another steakhouse in Vegas? What an original idea?)
Here’s hoping all this brand-expansion doesn’t result in another episode of “Honey, I Shrunk the Profits.”
Continue reading “This Just In: ELV Spreading Rumors, Settling Scores and Set to Salaciously Sip”
Be there or be Three Square!
ELV’s Top Picks for Restaurant Week:
1) Eiffel Tower Restaurant – $30.14 Lunch
2) Buddy V’s – $20.14 Lunch; $30.14 Dinner
3) Delmonico – $30.14 Lunch
4) MOzen Bistro – $30.14 Lunch; $40.14 Dinner
5) Morel’s Steakhouse & Bistro – $20.14 Breakfast; $30.14 Lunch; $50.14 Dinner
Other denoted notables for delicious deals and dynamite dining:
Table 10
AquaKnox
Poppy Den
Empress Court
Hakkasan
Honey Salt
Lawry’s The Prime Rib
Rick Moonen’s Rm Seafood
Todd’s Unique
Verandah – Four Seasons Hotel
Stewart+Ogden – The Grand Hotel Downtown
Mesa Grill
Hank’s Fine Steaks and Martinis at Green Valley Ranch Resort
Culinary Dropout
Bar + Bistro
