It all started with a trio of truffles from the Chef’s Diamond Company:
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…first sliced to reveal all their grainy goodness:
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…then extra thin on the truffle slicer:
It all started with a trio of truffles from the Chef’s Diamond Company:
[imagebrowser id=1208]
…first sliced to reveal all their grainy goodness:
[imagebrowser id=1209]
…then extra thin on the truffle slicer:
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When Ed Selyem and Burt Williams sold their award-winning winery to John and Kathe Dyson in 1998, a shudder and a sigh went through the California wine world. Here were two of the original California garagistes — their original vintages, starting in 1981, were literally made in a two-car garage — selling out…and to a New Yorker nonetheless! Napa may have eventually developed its Harlans and Screaming Eagles into cult wine status, but a decade before they became coveted, Williams Selyem’s single vineyard pinot noirs had every California collector begging to get on its mailing list. The fact that the winery was so modest, and output so small, only added to its prestige.
Continue reading “Williams Selyem Wine Dinner at TUSCANY KITCHEN”
The only people who have never driven drunk, are those who don’t drink, or those who don’t drive. – ELV
ELV is taking credit for the above statement, even though the truth of it is known (and uttered at one time or another) by every judge, cop, prosecutor and defense lawyer in the land. Years ago, when we were sitting as an Alternate Municipal Court Judge in the City of Las Vegas courts, we heard many a drunk driving case. A decade before that, as a Public Defender and then a criminal defense lawyer, we represented hundreds of DUI (driving under the influence) or DWI (driving while intoxicated) cases. John A. Curtas has also driven while drunk on dozens of occasions…in at least four states he can think of. Only by the divine hand of Providence, karma, or just plain dumb luck, has he never been “pinched” for an offense.