KHOURY’S MEDITERRANEAN RESTAURANT

Let’s try a little experiment, shall we?

All of you who have been defending IBO Turkish & Mediterranean Restaurant & Lounge (Whew!) in the comments section (and boy have there been a lot of you on both sides of the IBO fence), would you please hightail it over to Khoury’s on Ft. Apache, eat a meal or two there, and then tell us which one seems to making the more intense, interesting, well-spiced and well-cooked Mediterranean food.

It’s no contest.

KHOURY’S MEDITERRANEAN RESTAURANT

6115 S. Fort Apache #100

Las Vegas, NV 89148

702.671.0005

www.khouryslv.com

 

 

PEPPERMILL COFFEE SHOP AND FIRESIDE (aka Flaming Firepool) LOUNGE

It was our Dad’s favorite restaurant. He used to order the Fruit Ambrosia platter (inexplicably listed under “Drinks” on the menu), and revel in its size, whilst ELV (in his younger, thinner, surlier days) would fume over being forced to eat there. What he got was a bunch of fruit (some ripe, some not-so) and a big scoop or two of cottage cheese. For this they get $7.50 and a lot of ohhs and ahhs over the size of the damn thing.

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LE CIRQUE – A Couple Of Birthdays

Le Cirque Las Vegas celebrated its tenth birthday late last year, and ELV celebrated a birthday (his come with alarming frequency these days), last week.

So in honor of both, we decided to partake of Chef David Werley’s superior French cuisine, in what remains one of the prettiest, most romantic and intimate dining rooms in all of Las Vegas.

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