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Although they’ve been serving food for a few days now, tomorrow marks the soft opening for Fleur by Hubert Keller.
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The trouble with the Lakeside Grill is ELV can’t get excited about it. The food is good. Real good. The vegetarian* food is even better. Everyone from Wynn designer Roger Thomas to Executive Chef David Walzog have busted their humps to update the old Daniel Boulud Brasserie space, and provide a top shelf casino/hotel dining experience.
But that’s the problem. Continue reading “A LAKESIDE Lament”
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“Forget the food,” said The Food GalĀ®, “I wanna see the design!”
So ELV, being the taciturn, easygoing guy he is, went along…and took some snaps of how they’ve redesigned one of Vegas’ prettiest restaurants, while preserving its gorgeous bones.
‘Nuff said on that.
See for yourself, and then get back to ELV’s wheelhouse.
FLEUR by Hubert Keller
In the Mandalay Bay Hotel and Casino
3950 Las Vegas Blvd. South
Las Vegas, NV 89109
702.632.9400