Category: Liquor/Liqueur/Libations

Greek Food Festival Starts Tomorrow!

ELV note: The Greek Food Festival starts tomorrow afternoon. ELV, looking quite Hellenic in his Greek fisherman’s cap we might add, will be tending bar there tomorrow night. He encourages all of his readers to come and have a shot of ouzo with him. Details are below, but you’ll have to come and buy him a shot to get the details of how drunk he will get (all for a good cause, of course). To get a picture of how he will look (after a few ouzoritas, some retsina and a Mextaxa or three)….continue after the jump.

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Jose Lopez Picazo at JULIAN SERRANO

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You get the feeling talking with Executive Chef José Lopez Picazo that he’s a great admirer of America’s two most celebrated Spanish chefs — Jose Andrés and Julian Serrano —  but that he’s more impressed with the day to day kitchen and cooking habits of Serrano. The Madrid native should know, since he’s one of the few chefs to have done considerable time with both men — working with Andrés for years in D.C. before coming west to take over the kitchen duties at Julian Serrano.

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