Le Cirque Las Vegas celebrated its tenth birthday late last year, and ELV celebrated a birthday (his come with alarming frequency these days), last week.
So in honor of both, we decided to partake of Chef David Werley’s superior French cuisine, in what remains one of the prettiest, most romantic and intimate dining rooms in all of Las Vegas.
ELV has maintained for years that Vegas is the most expensive restaurant city in America.
Further proof (as if any is needed):
A three-course lunch at Cafe Boulud in New York City (one of ELV’s favorite restaurants in the world), now runs $24 — or roughly the price of an appetizer at most Wynn restaurants.
Continue reading “This Just In….Next To Vegas, New York City Is A Bargain!”