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This may come as a shock to you, but Eating Las Vegas is not always about restaurants.
Continue reading “International Baking Industry Exposition = Impressive”
Wed, Oct 6, 2010 (8:05 p.m.)
(Clockwise from top left) Taiwan Deli’s spicy salad, dry noodles with spicy peanut sauce, spicy beef noodles and dumplings
Photo: Beverly Poppe
When the tiny, obscure Champion Gourmet Chinese deli closed in April, you could almost hear the sighs coming from fans of its rich noodle soups and dumplings. Continue reading “TAIWAN DELI reviewed in Las Vegas Weekly”
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ELV tried to eat at Lolita’s, but after waiting 2o minutes for a waiter to show up (in a restaurant that wasn’t 1/4 full and had a manager and five waitrons milling about) he decided to walk across the sidewalk to Yard House.
Continue reading “Eat This Now – Béarnaise Sliders at YARD HOUSE”