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“Is it too green?” asked the owner.
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Category: Food
Bait and Switch – The Trouble With Seafood
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A recent independent review of retail fish sales showed false labels on between 25-37% of all fish sold in America.
About a third of all seafood imports are mislabeled during port inspection.
The United States imports over 80% of all seafood consumed here.
Only 2% of our seafood is ever safety tested.
Continue reading “Bait and Switch – The Trouble With Seafood”
DW BISTRO on KLAS TV’s Dishing and Dining
Aside from our overuse of the word “great” and an unexpected bout of shaky leg syndrome, ELV was pleased with the shout out he and Denise Valdez gave one of our more able neighborhood eateries: