ART OF FLAVORS is Open!

Through these doors on Las Vegas Boulevard South:

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….standing  in the shadow of both the Olympic Garden strip club (literally) and the Luv-it-Custard ice cream stand (figuratively), lies the best goddamned gelato ever to melt on a Las Vegas sidewalk.

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The brainchild of pastry chef Desyreé G. Alberganti, these luscious concoctions are all made on premises, with all natural flavors, no additives, and a ton of passion — passion (and intensity) you can taste with every silky smooth spoonful.

It is gelato so good that we at ELV think it could soon challenge Luv-it for frozen dessert fabulousness on this little corner of our humble burg. (Truth be told, Luv-it-Custard hasn’t been the same ever since the original owner stopped manning the booth a few years ago. Now, it’s run by a bunch of teenagers and it tastes (and feels) generic.)

There’s nothing generic about AoFG, however, and after one bite of the cioccalato di pepperocino (chocolate spiced with the back-of-the-throat warming glow of peppers), you’ll be tempted to abandon that forlorn little shed around the corner forever.

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Yeah, it’s that good.

ART OF FLAVORS GELATO

1616 Las Vegas Blvd. South #130

Las Vegas, NV 89104

702.569.3636

ELV Gets Roasted Tonight

In just a few hours — tonight at 7:00 pm — ELV (aka John Anthony Curtas) will get roasted by a bevy of local chefs.

It is my understanding that two fellows named Max Jacobson and Al Mancini are also set to be skewered.

Whether the barbs are piquant and peckish, or limp and lame, remains to be seen, but the proceeds go to a great cause (www.ThreeSquare.org), where, as a matter of fact, the festivities will be held.

Roasting Las Vegas: The Critics can DISH it out, but can they take it?
When: September 3, 2013 7:00 PM – 9:00 PM
Location: Three Square Food Bank; 4190 N. Pecos Rd. Las Vegas, NV 89115

October Fest-Guide: Into the Month of Madness

So unless you’ve been completely ignoring the media blitz coming at you from all angles, you’re at least somewhat aware of the Life Is Beautiful festival coming up in October.  While it’s been mainly billed as some kind of music fest, a showcase of a bunch of people I don’t know (plus Beck), they kind of buried the lead with a really cool selection of foodstuffs.  A lead even FURTHER buried is all the other really cool food events going on in the month of October!  Five BIG events, and luckily the much anticipated roast of John, Al, and Max will be a month before.  Need to plan a schedule?  Well, that’s why I bring you…

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Continue reading “October Fest-Guide: Into the Month of Madness”