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Author: John Curtas

ELV’s Thought for the Day

April 23, 2011April 25, 2011

Iceberg lettuce is perhaps the most aptly named plant in the world, and should be avoided as though you were the Titanic with a second chance. – Alan Koehler

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Filmed Food Truck Frenzy – Starting Tomorrow at El Cortez

April 22, 2011April 25, 2011

ELV must choose his words carefully…as the contest rules prohibit using certain terms or information to promote what will be going on in our humble burg all day tomorrow.

So let’s just say there is this event.

More of a contest really.

Involving a television network.

Continue reading “Filmed Food Truck Frenzy – Starting Tomorrow at El Cortez”

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He Was A Great Chef As Chefs Go, And As Chefs Go, He Went…

April 22, 2011April 22, 2011

Jean-Paul Labadie — Executive Chef at Marche Bacchus — has left the stoves for other opportunities in the food world.

Continue reading “He Was A Great Chef As Chefs Go, And As Chefs Go, He Went…”

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John at Work

Restaurant reviews, quips, picks and pans-with some seriously salivating history-from the man who eats his way through Sin City every day.

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