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ELV’s love of all things croque is well documented. Whether it’s monsieur, madame, gagnet or novégien, this ultimate ham and cheese sandwich is our preferred way to start the day…although we draw the line at croque bolognese or a Croque McDo.
If there is anything the Chinese are serious about, it is neither religion nor learning, but food. – Lin Yutang, My Country and My People (1935)
The Chinese do not draw a distinction between food and medicine. – Lin Yutang , The Importance of Living (1937)
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Terrin can mix a mojito with the best of ’em, but bring up the subject of a spicy Sangiovese Rosso or a racy Barbera d’Alba and her eyes light up like a saucy spumante.
Continue reading “Hot Winetender Watch – Terrin at VALENTINO”