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Author: John Curtas

Calvert Collins Consumes Comely Comestibles

May 2, 2012May 3, 2012

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Channel 8’s Calvert Collins is beauty and brains all rolled into one.

And boy, can she eat!

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RHYTHM KITCHEN Re-do

May 2, 2012May 2, 2012

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Jambalaya, and a crawfish pie and  filé gumbo. For tonight I’m a-gonna see my cher-amio. Play guitar, fill  fruit jar and be gay-o. Son of a gun gonna have big fun on the bayou. – Hank Williams

Gumbo should be smoky, made with a good, long-cooked roux, and possessed of deep, long, soul-warming heat.

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ELV’s Thought for the Day

May 2, 2012

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New Orleans is a town where an architect, a gourmet, or a roue is in hog heaven. – George Sessions Perry

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John at Work

Restaurant reviews, quips, picks and pans-with some seriously salivating history-from the man who eats his way through Sin City every day.

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