Skip to content

Being John Curtas

  • About
  • By Hotel
  • By Restaurant

Tag: Saveur

Eat This Now – Patty Melt at DU-PAR’S

May 26, 2011May 28, 2011

[imagebrowser id=1142]

Try as they might (for a whole three minutes on that there internets) ELV’s staff couldn’t track down  the origin of the patty melt sandwich, or the genesis of the name.

Continue reading “Eat This Now – Patty Melt at DU-PAR’S”

Share this post:

  • Share
  • Facebook
  • Twitter
  • Print
  • LinkedIn
  • Email
ELV 2020 Book
Follow eatinglasvegas on Twitter

John at Work

Restaurant reviews, quips, picks and pans-with some seriously salivating history-from the man who eats his way through Sin City every day.

Proudly powered by WordPress | Theme: simplll by wpmagg.