33. JALEO
The best way to enjoy the wacky Spanish vibe of Jaleo is to dive in and hold on.
Like a traditional tapas restaurant, the joy comes from the blizzard of small plates that will appear at your table, each one seemingly more wonderful than the last. Like the nontraditional food of José Andrés, you will be occasionally dazzled, occasionally disappointed, but never bored by what shows up at your table.
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