Williams Selyem Wine Dinner at TUSCANY KITCHEN

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When Ed Selyem and Burt Williams sold their award-winning winery to John and Kathe Dyson in 1998, a shudder and a sigh went through the California wine world. Here were two of the original California garagistes — their original vintages, starting in 1981, were literally made in a two-car garage — selling out…and to a New Yorker nonetheless! Napa may have eventually developed its Harlans and Screaming Eagles into cult wine status, but a decade before they became coveted, Williams Selyem’s single vineyard pinot noirs had every California collector begging to get on its mailing list. The fact that the winery was so modest, and output so small, only added to its prestige.

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LE CIRQUE (New York) Reviewed in The Virtual Gourmet

By: John Mariani


Seven years into its fourth decade, Le Cirque has seen the American dining landscape change, shake,  rock, roll, slide, soar, and come back to the need for a sense of refinement that the restaurant has always represented under the Maccioni family (below), which includes paterfamilias Sirio, his wife Egi, and their sons  Mario (far left, who runs the Maccioni restaurants in Las Vegas), Marco, and Mauro, whom I have literally watched grow up and become various reflections of their parents while having each his own style and distinct degree of savoir-faire. Le Cirque–the circus–is still a daily draw for international celebrities, winemakers, Hollywood stars, even royalty, as it has been from the start. Continue reading “LE CIRQUE (New York) Reviewed in The Virtual Gourmet”

Why LE CIRQUE Matters

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Le Cirque (Las Vegas) celebrated its twelfth birthday last October, giving ELV pause to reflect upon what it has meant for our culinary scene over that time. As arguably the best known restaurant in America (only Spago and the French Laundry compete for a higher Q rating), it continues to thrive, through thick and thin, throwing its thoughtful, thrilling, threshold of theatricality into its thirteenth year…and we’d like to theorize about why we’re so thankful for its holding all of Las Vegas in its thrall.

So why does Le Cirque matter?

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