PRIVATE TASTING WITH ALAIN DUCASSE @ miX

If you want to turn any chef, restaurateur, or foodie in the world green with envy, try telling them you just spent the afternoon tasting new dishes at miX atop Thehotel at THE Mandalay Bay with Alain Ducasse — the only chef in the world with twelve Michelin stars.

Continue reading “VEGAS UNCORK’D (Part Deux) – Thoughts, Reflections, and (even more) Tasty Snaps”