Skip to content

Being John Curtas

  • About
  • By Hotel
  • By Restaurant

Tag: Grand Canal Shoppes at the Venetian

TAQUERIA CANONITA

November 11, 2009November 12, 2009

We owe a debt of gratitude to Executive Chef Daniel Marquez. Because if he hadn’t said “hi” to us one afternoon at Marche Bacchus, and invited us to return to Taqueria Canonita we might have forgotten how much we like this place.

Continue reading “TAQUERIA CANONITA”

Share this post:

  • Share
  • Facebook
  • Twitter
  • Print
  • LinkedIn
  • Email

ENOTECA SAN MARCO

December 30, 2008December 31, 2008

We want to like Mario Batali’s restaurants (all three of them in the Venetian). We really do. We try to ignore his less-than-appetizing appearance, celebrity status, high prices, and the overwhelming mediocrity of the food….but sometimes, it’s just hard.

Continue reading “ENOTECA SAN MARCO”

Share this post:

  • Share
  • Facebook
  • Twitter
  • Print
  • LinkedIn
  • Email

Posts navigation

Newer posts
ELV 2020 Book
Follow eatinglasvegas on Twitter

John at Work

Restaurant reviews, quips, picks and pans-with some seriously salivating history-from the man who eats his way through Sin City every day.

Proudly powered by WordPress | Theme: simplll by wpmagg.