There’s something happening this Sunday.  Something that hasn’t happened here in 2 years.  Something I’ve mentioned several times in the past because of the great impression it left me the last time it was here.  I’m talking about COCHON 555, BABY.

As a little background, Cochon is a touring show, part education on the virtues of the most delicious of animals (besides the giant tortoise, apparently), and allowing chefs to REALLY show off. Continue reading “Cochon 555: Number of the FEAST”