On the degree of difficulty scale, getting the average American excited about Japanese food ranks somewhere between landing a spaceship on a speeding comet and fully understanding the Hawley-Smoot Act of 1933.
Category: Spring Mountain Road
EATING LAS VEGAS – The 50 Essential Restaurants – 48. ZEN JAPANESE CURRY
48. ZEN JAPANESE CURRY & TOPPINGS
It’s tasty.
It’s fresh.
It’s unique.
It’s inexpensive.
It’s chef-owned.
That chef/owner (Takaya Zenbayashi) is always at the stoves.
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EATING LAS VEGAS – The 50 Essential Restaurants – 42. NAKAMURA-YA
42. NAKAMURA-YA
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ELV’s comely young assistant was hungry.
“Let’s go to Nakamura-Ya,” we said.
“But I don’t know anything about wafuu pasuta,” she responded.
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