ANDRE’S Again

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When AndrĂ© Rochat closed his namesake restaurant downtown in 2009, it’s safe to say that nary a tear was shed around the ELV offices.

The story of the cheesecloth-skinned chef tossing me from Alize (one of three restaurants he once owned) in 2002 is pretty well known in our humble burg, and we never tire of showing the (mostly) rave review/profile we wrote about him (in April 1999) that inexplicably set him off and led to our banishment. (Yes, we didn’t care for a few items, and felt some wine bottles were massively overpriced, but on the whole, we sang his praises left and right.)

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ANDIRON and the Travels of Joe Zanelli

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We were going to do a post about our recent meal at Andiron, replete with tasty snaps and phabulous phood photos, and then found out, less than a week ago, that Executive Chef Joe Zanelli (the fellow who was brought in to oversee the kitchen and help design the menu) was leaving to go back to the Wynn, where he will be returning to run Botero.

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CLEO Gets Its Closeup on Wake Up With the Wagners

Cleo doesn’t get enough credit. It’s not only the best Mediterranean restaurant in town, it’s also one of the best values – running a $29 three course special this summer to boot. When you throw in the sumptuous setting and first class service, there’s no excuse for hitting that cheap-ass gyro joint you’re so fond of. Here’s a look at what makes the place so special:

CLEO

In the SLS Hotel and Casino

2535 Las Vegas Blvd. South

Las Vegas, NV 89109

702.761.7612

http://slslasvegas.com/dining/cleo?gclid=CIm5hdXhj8cCFYlafgodrh4LFw