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Category: Openings

YARDBIRD – Get the Chicken

February 10, 2015February 11, 2015

Getting anything but the chicken at Yardbird Southern Table and Bar is like going to Carnevino for the crab cakes.

It’s like going to a Slayer concert for the acoustic set, or a Michael Bay movie for the romantic sub-plot.

Continue reading “YARDBIRD – Get the Chicken”

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Iz IZAKAYA GO Amazing or Iz It Not?

January 28, 2015January 28, 2015

Can professional food writers disagree? You bet your sweet bippy they can. But on the whole, those arguments are usually of the “how-many-angels-can-dance-on-the-head-of-a-pin” variety.

Continue reading “Iz IZAKAYA GO Amazing or Iz It Not?”

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SHAKE SHACK SHUCKS

January 26, 2015January 28, 2015

New Yorkers are an arrogant bunch. Continue reading “SHAKE SHACK SHUCKS”

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John at Work

Restaurant reviews, quips, picks and pans-with some seriously salivating history-from the man who eats his way through Sin City every day.

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