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Category: Food

Fine PRIME Times

May 17, 2012May 18, 2012

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Take one of, if not the, most influential French chefs of our time, marry him to an American/Korean bride with a passion for the food of her birthplace, and presto-change-o, you have the ultimate fusion lunch.

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Eat This Now – Goi Cuon at PHO 87

May 16, 2012May 17, 2012

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What’s that we said about all Vietnamese food tasting alike?

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LAKESIDE Longings

May 15, 2012May 17, 2012

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ELV is of two minds about Lakeside.

On the one hand, he hates the name — since it is neither on a lake nor near anything like a lake. (Cementpondside would be a more appropriate moniker.)

Continue reading “LAKESIDE Longings”

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John at Work

Restaurant reviews, quips, picks and pans-with some seriously salivating history-from the man who eats his way through Sin City every day.

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