Next to watching movies of this gal in her prime, nothing gets ELV’s heart racing faster than a bowl of fresh-made Chinese noodles and some soup dumplings.
So when two uber-foodies and hotel execs (President Gary Selesner and General Manager John Unwin)….invited us to Caesars to sample their newest restaurant, ELV was in faster than you could say: “Boxer Rebellion.”
If ELV was going out this Valentine’s Day (something he never does by the way — Valentine’s Day being to romance what New Year’s Eve is to drinking and Saturday night is to dining out), you would probably find him taking advantage of this sweet deal at Fleur de Lys (definitely one of our most romantic restaurants*):
Continue reading “Valentine’s Day Dining Deals on KLAS TV (CBS) Channel 8’s Dishing and Dining”
Before we embark on the rest of the New Year (Asian version) for good, here are the rest of our snaps from Tuesday night’s celebration at Ping Pang Pong in the Gold Coast.
And in case you’re wondering what a sea cucumber/slug tastes like, let’s just say it’s so viscous it makes a raw oyster seem like a sirloin steak.
PING PANG PONG
In the Gold Coast Hotel and Casino
4000 Flamingo Road
Las Vegas, NV 89103
702.367.7111