ELV doesn’t know where to start when describing the Simon Brunch at the Palms Place Pool. The sensory overload is almost too much for his middle-aged brain. But the food is fun (if not fabulous), and there’s no denying the appeal of watching lots of young women eating in their sleepwear.
Author: John Curtas
CHINA MAMA on KLAS TV (CBS) Channel 8’s Dishing and Dining
CHINA MAMA
3420 South Jones Blvd.
Las Vegas, NV 89146
702.873.1977
GIORGIO RISTORANTE Ides Of March Dinner on News 88.9 FM KNPR – Nevada Public Radio
So good is Chef Nico Chessa’s one night only Ides Of March Dinner this Sunday at Giorgio Ristorante in the Mandalay Bay, that ELV — besides telling you about it in the basso profundo baritone* for which he is known — decided to post a few tasty snaps of it in advance!
FYI: The total cost is $49/person, which includes three big pours of three excellent, Italian wines, each well-matched to the food.
Click here to hear today’s commentary about this extraordinary meal on KNPR, which also applauds the wonderful things uber-chefs Rick “Sustainable Fish Man” Moonen and Adam Sobel are doing with their new lounge menu at RM Seafood, or continue reading after the jump.