If you are ever at a loss to support a flagging conversation, introduce the subject of eating. – Leigh Hunt
Author: John Curtas
First Foray into Fujian
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One of our great foodie friends, who wishes to remain anonymous, but whose initials are Amy Blair, said to us recently: “ELV….”
ELV said: “What?”
Amy said: “ELV, it seems to me that you really love Asian food for your everyday eating out.”
ELV’s Thought for the Day
It is not really an exaggeration to say that peace and happiness begin, geographically, where garlic is used in cooking. – Marcel Boulestin